Eat Drink SF Was Sweeter Than Ever!

Eat Drink SF was one for the books this year celebrating it’s 10th anniversary!

Hundreds of people gathered at Fort Mason Center to celebrate Bay Area restaurants, breweries, wineries, distilleries and more. Sunday was super sweet with desserts being one of the highlights of the day. But don’t worry the savory bites did not disappoint either.

Eat Drink SF was one for the books this year celebrating it’s 10th anniversary! Hundreds of people gathered at Fort Mason Center to celebrate Bay Area restaurants, breweries, wineries, distilleries and more. Sunday was super sweet with desserts being one of the highlights of the day. But don’t worry the savory bites did not disappoint either.

sign at eat drink SF event

We won't bother saving dessert for last when it comes to this event. Ice cream, chocolate and many other dessert creations top the charts with their sweet bites. Valrhona Chocolates shined deliciously in the VIP area with their marvelous creations. Their creamy and strawberry filled dessert with topped with real gold flakes making it fancy and decadent. The Museum of Ice Cream paired their ice cream treats well with a life-size unicorn making the perfect picture moment.

The savory bites were just as delicious. Rooh featured a duck kabob with an apricot gel, mint and cilantro chutney, fresh plum and dusted with the secret house made masala. We definitely went back for seconds. ALX Gastropub took comfort food to a whole new level. Their fried “tator tot” was both cheesy and gooey and was topped with sour cream and a bacon drizzle. This one was too good to picture and tasted like a homemade baked potato! This year’s event was one for the books highlighting the Bay Area’s delicious culinary scene, all just a short Bart ride from Concord!

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